Frying Up Some Of That Killer Carnitas For Tacos Tonight! - Upgoat

Frying Up Some Of That Killer Carnitas For Tacos Tonight!
submitted by TheOriginal1Icemonkey to CookingWithGoats 3 monthsMar 4, 2025 21:28:11 ago (+17/-1) (files.catbox.moe)
https://files.catbox.moe/votdbm.jpeg

31 comments block

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[ - ] LookFat -2 points 3 monthsMar 5, 2025 07:43:41 ago (+0/-2)

Hmmmmmm, beaner slop!

[ - ] big_fat_dangus 0 points 3 monthsMar 4, 2025 22:27:51 ago (+2/-2)

Why do boomers think the most basic shit imaginable is impressive? Take this shit back to faceberg.

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 3 points 3 monthsMar 5, 2025 00:44:19 ago (+3/-0)

Come on man, you know me better than that.

[ + ] Ducktalesooo000ooo

[ - ] Ducktalesooo000ooo 0 points 3 monthsMar 4, 2025 22:28:48 ago (+0/-0)

The food is a red herring

[ + ] UncleDoug

[ - ] UncleDoug 0 points 3 monthsMar 5, 2025 06:08:12 ago (+1/-1)

Today I boiled water, heres the recipe.

[ - ] 2plus2equals5 0 points 3 monthsMar 5, 2025 01:21:22 ago (+0/-0)*

You just took ten years off your lifespan while frying in that "forever chemical" pan, you stupid fucking nigger.

Watch https://en.wikipedia.org/wiki/The_Devil_We_Know
While you're at it, read up on popcorn lung syndrome.
Report back when you are dead.

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 0 points 3 monthsMar 5, 2025 12:20:15 ago (+0/-0)

That’s a $150 pan, not a cheap,one.

[ - ] PrincessRobotBubblegum 1 point 3 monthsMar 4, 2025 22:42:36 ago (+1/-0)

Yummy.

[ - ] con77 1 point 3 monthsMar 5, 2025 10:46:50 ago (+1/-0)

I caught a possum last night and am doing the same thing!

[ - ] beece 2 points 3 monthsMar 4, 2025 21:31:45 ago (+2/-0)

Nice! Wife made chicken and veggies. Good stuff!

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 1 point 3 monthsMar 5, 2025 00:49:16 ago (+1/-0)

👍

[ - ] Trope 2 points 3 monthsMar 5, 2025 00:13:24 ago (+2/-0)

Nice, dude.

I marinated a skirt steak in Guinness over night with some soy sauce and apple cider vinegar. Smoked it for an hour then finished it on the stove. It tasted like French toast.

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 1 point 3 monthsMar 5, 2025 00:43:43 ago (+1/-0)

Sweet! I’ve only done two flank/skirt steaks, and I can’t say I was thrilled with them.

[ + ] con77

[ - ] con77 1 point 3 monthsMar 5, 2025 10:50:37 ago (+1/-0)

drooling!

[ - ] Ragnar 2 points 3 monthsMar 5, 2025 00:33:35 ago (+2/-0)

Is that cast iron?

[ + ] UncleDoug

[ - ] UncleDoug 1 point 3 monthsMar 5, 2025 06:09:12 ago (+1/-0)

Do your eyes work? Its clearly a teflon pan that has been scratched to the shithouse with an old fork.

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 0 points 3 monthsMar 5, 2025 00:42:43 ago (+0/-0)

Nah, high end non stick. I have cast iron but it’s been tucked away for a bit. It’s the best though and I need to bring it out.

[ + ] inaminit

[ - ] inaminit 1 point 3 monthsMar 5, 2025 08:13:55 ago (+1/-0)

Stop using that non-stick garbage.... It'll make your cock fall off and the Wife's boobs sag.

[ + ] con77

[ - ] con77 1 point 3 monthsMar 5, 2025 10:49:47 ago (+1/-0)

too late!

[ + ] Ragnar

[ - ] Ragnar 0 points 3 monthsMar 6, 2025 00:50:37 ago (+0/-0)

Oh gramps, how many times have we told you the nonstick shit will give you cancer and Alzheimer’s?

[ - ] HelenHighwater 4 points 3 monthsMar 4, 2025 21:55:31 ago (+4/-0)

Looks good!

My only passing comment (tell me to f/o if you want)

Pork loves a braise. Low and slow. For some reason, being lazy (sorry mexibros) is to your benefit. Lower heat, more time, lots of moisture with salt. Maybe read your favorite book for a while. Or just get high. introduce layers of lightly applied oils and aromatics.

[ + ] TheOriginal1Icemonkey

[ - ] TheOriginal1Icemonkey [op] 0 points 3 monthsMar 5, 2025 00:48:33 ago (+0/-0)

This was a pre baked, for four hours, roast from two days ago. I then fry it up I a pan with roast juices to make the taco worthy carnitas. Tonight I did it a little on the softer side. The first night, two days ago, I fried it up really crispy. It can go either way.
You get different flavor profiles based on fry pan time.

[ + ] con77

[ - ] con77 0 points 3 monthsMar 5, 2025 10:47:50 ago (+0/-0)

weed is for weaklings

[ + ] Ragnar

[ - ] Ragnar -3 points 3 monthsMar 5, 2025 00:32:00 ago (+0/-3)

Fuck off

[ + ] HelenHighwater

[ - ] HelenHighwater -1 points 3 monthsMar 5, 2025 17:54:50 ago (+0/-1)

Well, I did ask for it. But not from you, dickbreath.

[ + ] Ragnar

[ - ] Ragnar 0 points 3 monthsMar 6, 2025 00:52:14 ago (+0/-0)

Project moar, cunt