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1

Meat's back on the menu!

submitted by Kozel to Food 10 hoursMay 9, 2025 16:04:12 ago (+1/-0)     (files.catbox.moe)

https://files.catbox.moe/s3byhj.jpg



8 comments block

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[ - ] Her0n 2 points 7 hoursMay 9, 2025 18:54:56 ago (+2/-0)

Everything they make is a fake, lab grown creature made of human-crafted meat.

If you wouldn't eat lab grown meat, why would you eat it when it's wrapped in foil?

[ - ] SundayMatinee 0 points 3 hoursMay 9, 2025 23:04:48 ago (+0/-0)

Well if you're Mexican...

[ - ] Gowithit 0 points 10 hoursMay 9, 2025 16:28:42 ago (+0/-0)

All of this instead of getting more cows whose genes aren't completely fucked.

[ - ] KosherHiveKicker 1 point 9 hoursMay 9, 2025 16:35:55 ago (+1/-0)

They could put that $200 Million into a low cost/low maintenance herd of Bison and have the best beef possible.

All they need is flat land, free native grasses, and clean water to breed like rabbits. The Bison can easily survive the harshest temperature extremes that North America has to offer.

110 years ago they carpeted America's Great Plains in the Millions.

[ - ] PeckerwoodPerry 1 point 8 hoursMay 9, 2025 18:07:24 ago (+1/-0)

We got a local herd here in North Florida. Those fucking things are massive.

[ - ] Sector2 0 points 9 hoursMay 9, 2025 17:23:31 ago (+0/-0)

If this is the Dire Wolf company, they just spliced some prominent DW genes into a current wolf. They're not bringing back the originals.

[ - ] Niggly_Puff 0 points 6 hoursMay 9, 2025 19:34:11 ago (+0/-0)

Wooly mammoth looks tasty.

[ - ] RMGoetbbels 0 points 3 hoursMay 9, 2025 22:35:46 ago (+0/-0)

I'd hunt that.

About 15 years ago I came across a 20mm Lahti for sale, it was $3,000 and I had the money in my pocket but said to myself, "what would I use it for?"

I still regret that day.