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3

You don't NEED a springform pan to make cheesecake

submitted by Gowithit to Epicurious 9 monthsSep 14, 2024 14:58:21 ago (+3/-0)     (Epicurious)

Let the gatekeepers seethe.


12 comments block

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[ - ] Anus_Expander 1 point 9 monthsSep 15, 2024 06:48:08 ago (+1/-0)

The BEST cheesecake is in my PANTS

[ - ] WNwoman 2 points 9 monthsSep 14, 2024 16:55:15 ago (+2/-0)

Ooof you just triggered me. Last weekend I had a cheesecake fail. I was feeling domestic and excited for fall so decided to try a recipe I saw for a caramel apple cheesecake. Long story short, my springform pan came open and the entire thing went splat on the kitchen floor.

[ - ] Gowithit [op] 1 point 9 monthsSep 14, 2024 17:01:46 ago (+1/-0)

All that time just for the floor to get it. That's horrible.

[ - ] iSnark 1 point 9 monthsSep 14, 2024 15:00:15 ago (+1/-0)

Congratulations, You are the first to add to this new sub...
No recipe for cheese cake?

[ - ] Gowithit [op] 3 points 9 monthsSep 14, 2024 15:06:30 ago (+3/-0)*

Oh.

3 eggs

24oz cream cheese

Lemon and orange zest optional
1 and 1/2 cup white sugar

Like 3tsps of vanilla
1/2 cup of heavy cream

Ground almond "crust" if you want butter cake pan and whish ground almond around empty out excess or pat flat

Bake 325 in a water bath for 2 hours then let cool in oven

Place in fridge for 6 hrs or overnight.cut around edges flip into a plate ( don't forget to flip it over again) Serve.

Cheesecake is child play. They made it seem so difficult but it's not.




[ - ] iSnark 2 points 9 monthsSep 14, 2024 15:08:43 ago (+2/-0)

Nice Thank You! How is the water bath done?

[ - ] Gowithit [op] 4 points 9 monthsSep 14, 2024 15:13:58 ago (+4/-0)

https://files.catbox.moe/sz1sm9.jpg

Put smaller pan in bigger pan fill halfway with boiling water.

[ - ] iSnark 0 points 9 monthsSep 14, 2024 16:03:07 ago (+0/-0)

I didn't even know that a water bath was a thing! Thanks, for posting the link.

[ - ] TheYiddler 1 point 9 monthsSep 14, 2024 22:16:59 ago (+1/-0)

You don't have to actually put one pan in another. Simply a pan of water in the oven keeps the humidity up so the cheesecake doesn't dry out.

[ - ] uvulectomy 0 points 9 monthsSep 14, 2024 18:31:02 ago (+0/-0)

Would you suggest a bit of parchment on the bottom to make absolutely sure it doesn't stick to the bottom? Or is the crust non-stick enough on its own?

[ - ] Gowithit [op] 0 points 9 monthsSep 14, 2024 19:15:55 ago (+0/-0)

I never tried it with the parchment paper. You could.

[ - ] lord_nougat 0 points 9 monthsSep 14, 2024 15:05:51 ago (+0/-0)

He uses limburger in his cheesecake recipe.