Sign into an existing account

Flavonoids and polyphenols, with green tea containing more catechins and oolong, pu-reh and black tea containing more therubigens anti-oxidants.

That is why high-quality green tea contains mostly new bud leaves from Camellia Sinensis and has a premium price over store bought rubbish.

For green tea Long Jing or above like Bi Luo Chu or better still Dong Ting Bi Luo Chun.

Oolong is better for metabolism and stomach weight loss, Tie Guan Yin as a minimum to Taiwanese high mountain varieties.

Tea > Coffee

Also get into Ghana Dark Chocolate, Pecans, Walnuts, Pomegranates, Blue Berries, Spinach and Brocolli.

Biomarkers for triglycerides are also determinable based on genetic factors, as are cholesterols and several other markers from CMEC and probably won't be accurate as a standard against multiple people.

Great video OP, time to make another cuppa tea.

It’s also associated with kidney stones. My grandpas had about a dozen of them and he drinks the fuck out of tea. But at the same time he’s 86 and still golf’s 3 times a week.

I wonder how much of that benefit comes from what they're not drinking instead. I'd bet at least some.

And as long as not too many steeps, useful for dying old white tee shirts.

It’s also Associated with the English, faggots, and hippies.