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5 comments block


[ - ] Broc_Liath 1 point 2.5 yearsNov 15, 2021 20:18:32 ago (+1/-0)

Looks great. Nice work!

[ - ] 1Icemonkey [op] 1 point 2.5 yearsNov 15, 2021 20:28:40 ago (+1/-0)

Thank you. It’s a lot of work. It’s taken five hours to get these 14 jars going. The second batch is in right now, so, longer than five hours.

[ - ] Jerd34 2 points 2.5 yearsNov 15, 2021 23:13:23 ago (+2/-0)

How long will this be shelf stable? Looks tasty. Regular salt??

[ - ] 1Icemonkey [op] 0 points 2.5 yearsNov 16, 2021 00:53:27 ago (+0/-0)

They say three years. I say longer, up to ten. I use kosher salt. You could use any salt, but that’s what I have on hand.

[ - ] MasterAce 1 point 2.5 yearsNov 15, 2021 21:00:07 ago (+1/-0)

Well done, looks very professional.