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Update to canning beef

submitted by 1Icemonkey to Homesteading 2.5 yearsNov 15, 2021 16:07:44 ago (+2/-0)     (Homesteading)

https://files.catbox.moe/c3ko57.jpeg
This photo shows my bowls of veggies, carrots, potatoes, celery, onion. The smaller cups have the salt, pepper, bay leaf, thyme, and garlic.
Next I’ll cut up the tri-tip and load it into the jars, followed by these bowls of goodness. I can only do seven jars at a time. I’m gonna be at it all day.
https://files.catbox.moe/c3ko57.jpeg


3 comments block


[ - ] thebearfromstartrack4 0 points 2.5 yearsNov 15, 2021 19:14:05 ago (+0/-0)

What is the biggest FLAVOR contributions ingredients. If I ONLY have potatoes and onions, for instance. NO Thyme for instance.

[ - ] Ragnar 0 points 2.5 yearsNov 15, 2021 16:11:51 ago (+0/-0)

Very nice. How organised

[ - ] 1Icemonkey [op] 0 points 2.5 yearsNov 15, 2021 17:07:01 ago (+0/-0)

I learned the bowl/dish method from cooking shows. Hard to make a mistake this way.