I clean and butcher about 500 chickens each year. Here is the technique we use. [from killing to freezer] - Upgoat

I clean and butcher about 500 chickens each year. Here is the technique we use. [from killing to freezer]
submitted by Sector7 to Farming 1.2 yearsFeb 21, 2023 17:30:21 ago (+19/-1) (qr.ae)
https://qr.ae/pvkhfn

That is not actually me, but he seems experienced and knowledgeable.

Believe it or not Lucky Pete can catch, kill, de-feather, cook, and eat 2 slices of that chicken in 11 seconds.