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Is this the most efficient way to crush biscuits?

submitted by Cunt to Cooking 1.4 yearsDec 23, 2022 07:57:14 ago (+21/-0)     (files.catbox.moe)

https://files.catbox.moe/vdptz3.jpg

No. Do I have a food processor? No-ish; I have a machine that functions as one. Why not use it? Because bashing biscuits is therapeutic.

I'm making rum (& rumless balls) for Christmas.

https://files.catbox.moe/87pzq8.jpg

One of my kids got out of bed and joined me for a bit so it got very messy. Thankfully when my offspring dropped the entire bowl of dry ingredients on the floor it landed right way up and we hardly lost any.


21 comments block

Biscuit is the proper word to use, only Americans have bastardised the Queens. Everyone else in the Anglospere calls that a biscuit.